Consorzio Tutela dell’Asti & Wine Travel Awards united for the fruitful cooperation
In the second edition of the Wine Travel Awards, we are very pleased to continue cooperating with the Consorzio Tutela dell’Asti.
This year, Consorzio Tutela dell’Asti will join the WTA special event as The Sponsor of a Welcome Drink in the framework of the London Wine Fair, WTA exhibition partner. The Consortium will provide welcome wine for invited guests of the event – sommeliers, press, buyers as well as prosperous names of businesses and personalities in the wine tourism industry. Our team will present the WTA nominees, sponsors, jury members and will do a grand wine tasting.
Date: Wednesday 17 May, from 10 am to 12 pm
Location: Industry Briefing Room at Olympia London, LWF.
There will also be an opportunity to taste the most famous Italian sparkling wines at the Award’s personal stand at the international exhibition London Wine Fair and feel the unique tastes inherent to the local soils of Asti Spumante and Moscato d’Asti.
Moreover, the WTA community was replenished with 20 absolutely unique nominees – wineries, wine brands, wine routes, personalities and events – who all together create the great story of the Asti Spumante and Moscato d’Asti. Their personal stories will be showcased at the WTA Guide Special Edition and in different nominations of the WTA 2022-2023.
To discover more the areas of Asti Spumante and Moscato d’Asti, situated in Piedmont, in the northwest of Italy, only a few kilometers from the foothills of the Alps, the shores of the Mediterranean and the flatlands of the Po valley, you are more than welcome to get familiar with their actors: Torelli, 1st italian BIO with Moscato d’Asti wine, Teresa Soria, one of the few, if not the only one, that produces Moscato d’Asti Vendemmia Tardiva, Michele Chiarlo, Marenco (since 1925), Mongioia, producing Moscato d’Asti in Anfora, Matteo Soria, Cuvage, the best aromatic sparkling wine in the world, Casa Gancia, the first Italian sparkling wine, Martini & Rossi, 150 years of Aperitivo history, Arione, the only one that produce Extra Dry version BIO (organic), Giorgio Facchinetti, the king of mixology with ASTI DOCG cocktails, Daniele Eberle, agronomist and enologist dedicated to Asti DOCG, Accademia Maestri Pasticceri Italiani, sweet and savory creations, perfect union with Asti wines, Cinzia Benzi “Bollicine nel mondo” a project and the first app dedicated to the sparkling universe, Federico Quaranta and Tinto, italian radio program called “Decanter”, TrEno LMR, running via the vineyards of Langhe, Monferrato and Roero, the UNESCO heritage, located in Lower Piedmont, Canelli and the Underground Cathedrals (under Contratto, Bosca, Coppo, Gancia wineries), Relais Villa Prato, heritage villa in the heart of Monferrato, Ristorante Madonna della Neve (since 1957), Moscato Wine Route, 19 km Mango – Camo – Mango ring trail.