Entities with original educational or excursion programs, as well as special tastings and tours, can be nominated for this category.
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Robert Joseph (UK) – Acclaimed author and wine critic, founder of numerous competitions, and a respected jury member for prestigious events such as the London Wine Challenge and Decanter, as well as a distinguished jury member of the WTA since its inaugural edition.
Based in Europe, Felicity Carter is the founder of Drinks Insider – a podcast, newsletter, and consultancy offering analysis and insight on the global drinks business. She is also Editorial Director of Areni Global, the London-based fine wine think tank, and a guest lecturer at the University of Cape Town’s Graduate School of Business. Previously, she was the founding Executive Editor of The Drop at Pix, an editorial consultant for Liv-ex, and Editor in Chief of Meininger’s Wine Business International, which she built into the world’s leading wine trade publication. Her writing has appeared in The Age, Sydney Morning Herald, and The Guardian US. A sought-after keynote speaker on global drinks trends, wine tourism, and the anti-alcohol lobby, she has judged wine competitions across Europe and was named a 2024 Industry Leader by WineBusiness Monthly and winner of the 2025 67 Pall Mall Global Communicators Award for Audio.
Mr. Yang Shen (China, New Zealand) – Estate Director of Cloudy Bay (one of New Zealand’s most outstanding wineries, part of the LVMH group – the world leader in the luxury industry). Born in China, he studied oenology at the University of Montpellier and wine marketing at the Montesquieu University Bordeaux, although his introduction to fine wine had begun long before that, in his native Chengdu. Throughout his career, Mr. Shen held top positions at Moët Hennessy, Diageo and Chandon China. “My mission at Cloudy Bay is to create wines of exceptional quality that highlight and express New Zealand’s distinctive terroir.” For the second year, Mr. Yang Shen has been an honorary member of the WTA jury.
Per Karlsson (Sweden) – Co-founder and wine writer of BKWine Magazine, one of the world’s leading wine tour operators, a co-author of twelve wine books (including “Biodynamic, Organic and Natural Winemaking: Sustainable Viticulture and Viniculture”), an internationally awarded, professional wine and travel photographer. Per Karlsson has been a distinguished jury member of the WTA since its inaugural edition.
Stéphane Badet (France) – Lecturer at ISVV – Institute of Vine and Wine Science at the University of Bordeaux, one of the world’s leading educational institutions, as well as a lecturer at such a prestigious university as EPL Bordeaux. He specializes in wine economy, industry management, business, marketing and tourism for many years, has extensive experience as an expert and consultant in various cooperation and sustainable development programs in the field of winemaking around the world, together with Interco NA, FAO, Ministry of Agriculture and Food of France, French and German embassies. Since the first year of the WTA’s founding, Stéphane Badet has been an honorary member of its jury.
Richard Bampfield MW (UK) – Master of Wine with a rich background in international wine education and consultancy. He is a profound expert, writer and is regarded as an influential figure in wine commentary and evaluation. His early career in retail paved the way for a deeper involvement in the wine business, especially when he was managing Brown Brothers’ European operations. Richard advises numerous clients, including wine producers and retailers. He is a fervent advocate for sustainability, contributing to global initiatives such as the Sustainable Wine Roundtable, which aims to foster more collaboration between all links in wine’s value chain.
Dr. Matthew Horkey (USA) – Wine educator and content creator. He holds an advanced certification from WSET. Matthew’s deep understanding of the world’s wine regions has made him a sought-after judge for wine competitions in many countries. Dr. Matthew Horkey is the co-founder of Exotic Wine Travel, co-author of Uncorking the Caucasus: Wines of Turkey, Armenia, and Georgia and Sipping Santa Barbara: Recommended Wines and Producers. He is also the author of Travel Learn Earn: Let the World Be Your Guide to Freedom. He is currently traveling the world full-time, shedding light on the world’s exotic and unique wine regions. An experienced public speaker, he’s been a guest speaker at the American University of Rome, Life University, and various companies including Microsoft, TripAdvisor, Norton Rose, and JP Morgan.
Marinela Ardelean (Romania) – One of the most prominent promoters of Romanian wines. The owner of an efficient MBA and a PHD in Marketing and of various certifications in wine and business. The organizer of RO-Wine, the International Wine Festival of Romania, which is the first Romanian autochthonous wine festival exclusively oriented towards premium and luxury wine markets. Marinela Ardelean`s book compares Romanian wines with the Italian cuisine, demonstrates innovative approach to cross-cultural culinary pairings and underscores her deep appreciation for Italian culture. Her awards include: Winner of “Best Romanian Sommelier” Award in 2014; Gourmand Drinks Awards in 2015; the CONAF Gala “Women in Economy – Day by day Heroes” in 2023 and others.
Filippo Magnani (Italy) – Italian wine travel expert. A graduate of the University of Economics in Florence, he later earned his MBA from Brighton University. Magnani holds credentials from the prestigious Le Conseil Interprofessionnel du Vin de Bordeaux and WSET in London. An active member of several wine associations and serves as a judge at international wine contests. Founded company Fufluns Wine Tours, specializing in customized wine tours throughout Italy. As an independent wine writer, Filippo Magnani contributes to several esteemed publications, including Liz Palmer’s site and “The Beauty of the Wine in Canada”, “Wine Channel in China”, “Vinum in Croatia”, and “Decanter”. He has his own personal blog “Tales Behind the Wine”, where he offers extensive insights into Italy’s wine heritage. He is a proud member of the Circle of Wine Writers and the International Federation of Wine and Spirits Journalists and Writers.
