Join the seminar from the World Food Travel Association in Greece
If you happen to be in Thessaloniki during the Philoxenia International Tourism Exhibition, don’t miss this workshop – “The Wine tourism and restaurant business. Ways to increase your business profits” on November, 19, at 11.30, ABC Hotel.
The seminar is aimed at owners and managers of tourism and hotel businesses. Its goal is to understand the expected experiences of wine tourism, its creation and the corresponding offer to potential wine tourists, addressed to owners and managers of tourism and hospitality businesses.
From Wine Travel Awards 2022-2023 Jury Member, Founder of Respond On Demand, the chairwoman of the Board of Directors of the World Food Travel Association, Master of Culinary Travel, Maria Athanasopoulou.
Certificate of participation from the World Food Travel Association is included!
You can find more information and the online registration here.