Casa Ruffino – Tenuta Poggio Casciano #118
A Renaissance Estate in the Heart of Chianti
Just a few kilometers from Florence, among the rolling hills of the Florentine Chianti area, Tenuta Ruffino Poggio Casciano stands as a perfect harmony between winemaking heritage and contemporary design. At its heart lies Casa Ruffino – a place where wine, hospitality, and fine dining merge into an immersive Tuscan experience. Meticulously renovated, the Renaissance villa is surrounded by hectares of vineyards and olive groves, Italian-style gardens, and a park of centuries-old trees. The estate is home to the production winery of some of Ruffino’s most prestigious wines, including Modus Primo and Alauda, as well as the Tre Rane Restaurant, the Wine Relais, and the Ruffino Wine Shop. Tenuta Poggio Casciano preserves its timeless charm and deepest soul. Its name traces back to the Roman centurion Cassius, who was granted this hill with the “obligation” to cultivate vines and olive trees. Over centuries, distinguished families shaped its legacy – among them the renowned ceramic artists of the Della Robbia family and Giovanni Vittorio Soderini, the 16th-century agronomist who authored one of the earliest treatises on Sangiovese. A heritage suspended between history, art, and science lives on here today.
Over 140 Years of Winemaking Excellence
Ruffino’s story spans over 140 years, blending centuries-old tradition with ongoing innovation. The estate is renowned for its commitment to quality, terroir, and authentic Tuscan wines. Over generations, Ruffino has refined its vineyards, cellars, and winemaking techniques, producing internationally acclaimed wines deeply rooted in Chianti’s landscape. This dedication ensures every bottle reflects both the history and future of Tuscan winemaking. Visitors can experience not only the wines but the story behind them – from meticulously tended vineyards to elegant underground cellars where each vintage matures with care.
Wine, Gastronomy, and the Art of Experience
Ruffino offers a wide range of tour and tasting experiences, inviting guests to explore its evocative history and wines – from the vineyards down to the spectacular underground cellar, elegantly restored and rich in atmosphere. At the Ruffino Wine Shop, large formats, historic vintages, and limited-production gems are carefully preserved and available for tasting. Guests may also enjoy a glass of wine or an aperitivo in the estate’s garden islands – serene oases set amid lush and ever-changing vegetation, overlooking the sculpted Tuscan countryside. Ristorante Tre Rane Ruffino presents refined Tuscan-inspired cuisine with an elegant contemporary touch, featuring local and seasonal products from land and sea. Ruffino wines are thoughtfully paired with each dish, creating a distinctive sensory journey. Central to the philosophy is the use of proudly Tuscan ingredients, including the Extra Virgin Olive Oil from Ruffino’s Santedame estate in Chianti Classico. The wine list, curated entirely by Ruffino, offers selections by the glass or bottle, with the opportunity to descend into the cellar to choose historic vintages or special formats. The restaurant features both an indoor dining room and an outdoor loggia overlooking gardens and vineyards, allowing guests to dine in summer while embracing Ruffino’s core values: Tuscan authenticity, conviviality, and reinterpretation.
The Wine Relais: Authentic Tuscan Hospitality
The Wine Relais expresses the unmistakable character of Tuscan hospitality, where Italian design meets the historic Renaissance villa.
Eight elegantly and meticulously renovated rooms offer breathtaking views over the Italian-style garden and the infinity pool overlooking the vineyards – reserved exclusively for guests. Carefully curated design and furnishings create a refined and captivating atmosphere, completing the Ruffino experience of beauty, wine, and place.
